The Deck

Dinners

We also cater for formal and informal dinners for up to 80 guests, arranging anything from a four-course luxury dinner to a relaxed supper of shared or family-served dishes. Choose your menu from a wide range of exciting, contemporary dishes designed by our in-house Executive Chef, Simon Flint, using the freshest seasonal ingredients.

Why not combine an evening performance with your dinner? Whether it’s a family-friendly comedy, a re-invigorated classic, or an incisive modern drama, you’re bound to find a production to suit your party.